O Hug, a restaurant chain inspired by the Italian lifestyle, brings great news to the Natal this year. The menu will have a new exclusive dessert, ideal to enjoy at home or in the brand’s restaurants until December 25th.
A Chocolate and Limoncello Cake is a chocottone dessert with chocolate chips and filled with brigadeiro de Limoncello, the famous lemon liqueur. It has a distinctive flavor profile, which combines chocolate with a noble and traditional Italian ingredient, Limoncello, making it perfect for parties and celebrations at the end of the year. At Abbraccio restaurants, it will be served with vanilla ice cream and chocolate icing.
“Christmas is traditional for its special desserts and, with that in mind, we launched ours which, in addition to being very tasty, goes well with this time of year. Limoncello, a lemon liqueur produced in Italy, gives a differentiated and unique flavor to the new dessert alongside chocolate, pleasing all palates” – comments Marisa Palhares, Marketing Manager at Bloomin’ Brands, the group that owns the Abbraccio, Outback and Aussie Grill brands.
Pie al Cioccolato e Limoncello is available on the Abbraccio chain’s menu until December 25, in all 12 physical units that offer delivery service, located in São Paulo, Campinas, Rio de Janeiro, Niterói, Brasília, and also in virtual operations , 100% via iFood.
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